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 You are in: Under Secretary for Democracy and Global Affairs > Bureau of Oceans and International Environmental and Scientific Affairs > Releases > Other Releases > 2007 

US Department of Agriculture Selected Sustainability and Stewardship Programs and Activities

US Department of Agriculture
Washington, DC
May 7, 2007

Sustainable USDA Business Operations

Green Purchasing Affirmative Procurement Program

Alternative fuels, and alternative fuel vehicles, and USDA fleet efficiency

Energy efficiency and water conservation for USDA Facilities

Recycling and waste prevention

Biobased products policy to increase utilization of biobased renewable products by USDA and throughout the Federal Government by designation of eligible products

Sustainable operations team to evaluate and improve sustainability of day-to-day operations

Environmental Management Systems as platform for adaptive management

Science for Sustainability Research, Education & Extension

Research for Agricultural Systems and Sustainability

The Science for Sustainability Working Group expands research and development for sustainability and connects science to policy

Sustainable agriculture information resources

Sustainable agriculture research and education grants program

North American Pollinator Protection Campaign

National multi-stakeholder Roundtables on forests, rangelands, minerals, and water

Farm and Forestland Conservation Practices

Conservation programs reduce soil erosion, enhance water supplies, improve water quality, increase wildlife habitat, protect farm and forest lands from conversion, and respond to forest health threats

Integrated Pest Management (IPM) reduces use of agricultural pesticides

http://www.ipmcenters.org/

Sustainable Communities

Linking local farms and food to communities, through direct marketing, value added producer grants, farmers markets, and farm-to-school programs.

Resource Conservation and Development Program assists local groups plan and implement coordinated approaches to conservation and development.

Sustainable Living Education National Network for Natural Resources and Extension

Community Food Projects meet the food needs of low-income people, increase the self-reliance of communities in providing for their own food needs, and promote local food, farm, and nutrition solutions

Regional Rural Development Centers

Energy

Grants and guaranteed loans provide financial incentives for farmers to adopt energy efficient practices on the farm

Web-based tools allow farmers to estimate energy and cost savings that result from switching to alternative practices for tilling, nitrogen application, and irrigation pumping.

Research to develop alternative fuels and bioproducts to replace petroleum use.

Loans and grants to help farmers, communities, and cooperatives produce or utilize renewable energy from wind, solar, methane, and biomass (i.e. wood and crops)

Cooperative Conservation Partnerships for working landscapes

Valuing Ecosystem Services

My Community, Our Earth – Geographic Learning for Sustainable Development

Sustainable Forest Partnership promotes innovation in sustainable forests and communities

Green Infrastructure Network and Training


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